Lemon Meringue Cake
Our Lemon Meringue Cake is a refreshing and elegant dessert that will transport you straight to the sun-kissed Amalfi Coast with every bite.
The base consists of vanilla sponge, delicately soaked in Limoncello syrup, infusing it with a vibrant citrus aroma. This is followed by a luscious layer of silky lemon curd, offering the perfect balance of sweetness and tang. Another layer of Limoncello-soaked sponge adds moisture and flavor, leading to a final topping of smooth Limoncello mousse, creating a light yet indulgent texture.
The entire cake is beautifully covered in Italian meringue, torched to perfection for a golden, caramelized finish. Every spoonful is a taste of Italian summer, making you feel as if you’re indulging in a sweet escape along the Amalfi coastline.
Please note:
The images shown are for reference only. As all our cakes are handcrafted, slight variations in decoration may occur. Rest assured, the quality and flavors remain unchanged.
Allergies & Co:
Contains dairy, eggs, and gluten. This cake contains alcohol (Limoncello).